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Forrested Pork

Heritage Berkshire pigs in the woods

Our Heritage Breed Berkshire pigs are raised in the forest and pasture along the edge of our farm.  This allows them to be pigs and root around for nuts in the fall and forage the rest of the year.  We believe that raising our pork this way creates an excellent tasting meat that you will enjoy.  If you are interested in purchasing USDA processed cuts of our meat please contact us.  We will be happy to deliver these at our various market outlets, CSA or other arrangements.

Pork Pricing:

Item Price/lb
Sausage $              6.50
Jowl $              6.00
Bacon $            10.00
Fat Back For Lard $              2.00
Neck Bones $              2.00
Ribs $              5.50
Whole Ham $              6.50
Ham Roasts $              7.00
Chops $              8.00
Liver $              2.00
Boston Butt $              7.00
Shoulder Roast $              6.50
Tenderloin $              8.00
Loin $              8.00
Ham Steak $              7.00

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